Prep Time: 25 minutes Cook Time: 30 minutes Ingredients For Dosa Batter 1 ½ cups raw rice ¾ cup urad dal, soaked 1 tsp Fenugreek Seeds, soaked 2 tsp Chana dal, soaked 1 tsp Fenugreek Seeds, soaked Salt to taste 1 tsp sugar For Bhaji... Continue reading
Paneer Butter Masala is one of India’s most popular paneer gravy recipe. This recipe with Indian cottage cheese cubes in a creamy tomato sauce is one that I have been making for a long time. With my video and step-by-step guide you can easily make... Continue reading
It was a day after completing my bachelor’s when I decided to win the business battle and that’s where I thought of pursuing an MBA in Family Business. Obviously, “Family business” as a specialization was the easy way to get into a renowned university. Cool breeze and... Continue reading