Vegetable Knife
SKU: DT-22
In stock
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Made in IndiaProudly Indian
Description
The Vegetable Knife (DT-22) features a high-quality stainless steel blade with a special plain blade design for multi-purpose cutting. The double mold construction ensures strength and longevity. The ergonomically shaped handle provides a comfortable grip, making it easy to use for precise cutting tasks. Ideal for chopping, slicing, and dicing vegetables with ease. Available in 5 attractive colours, this vegetable knife is perfect for daily kitchen use and makes an excellent gift choice for any home cook.
Features
- High-quality stainless steel blade
- Easy plain knife – special blade for multi-purpose cutting
- Double mold construction
- Ergonomic comfortable grip handle
- Size: 7.5 inches
- Available in 5 colours
- Durable and long-lasting
- Perfect for daily kitchen use
Use & Care
- Wash thoroughly before first use.
- Clean with mild dishwashing liquid and a soft sponge.
- Rinse and dry immediately after washing.
- Avoid using abrasive scrubbers or steel wool.
- Hand wash recommended to maintain sharpness.
- Store in a clean and dry place.
Seller Information
Ram Nagar Industries – 6 Aji Vasahat GIDC, 80 Feet Road Rajkot -360002, Gujarat, India
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Why Decent is Preferred ?
Decent
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High-Quality Iron
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Naturally Non-Stick
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100% Toxin/Chemical-Free
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Adds Iron To Food
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Easy Clean Surface
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Smooth & Even Surface
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Heavy Duty Thick Body
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Pre-Seasoned
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Made In India
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Frequently asked questions?
Decent cast iron cookware is made from pure cast iron, which can naturally increase iron content in your food. Cooking in cast iron helps support a healthy diet while avoiding harmful chemical coatings.
Clean your cookware with warm water and a soft scrubber. Avoid harsh soaps or steel scrubbers. For tough stains, use salt with water to scrub gently. Always dry completely and apply a light layer of oil after washing.
- Excellent heat retention for even cooking
- Strong and long-lasting (4 mm solid construction)
- Naturally non-stick when seasoned properly
- Suitable for gas and induction cooktops
- Ideal for multiple uses like dosa, roti, frying, curry, and grilling
With proper care, Decent cast iron cookware can last for generations. Its durable construction makes it a long-term investment for your kitchen.
Yes, cast iron is heavier than other materials. This weight helps in even heat distribution and better cooking performance, especially for Indian dishes.